Where can a B.Tech (Food) take you?
The food sector of Nepal is transforming: agricultural value-addition, new food-safety regulation, and a critical shortage of trained professionals mean demand is at an all-time high, at home and abroad.
Career opportunities
- Food Technologist
- Food Safety Officer
- Quality Assurance Manager
- Food Inspector
- Research Scientist
- Product Development Officer
- Academic Researcher
- Entrepreneur
Why choose Food Technology?
Industry Growth
Local businesses are expanding. Every food-producing company needs professionals to improve product shelf-life, enhance nutritional value and meet safety standards.
Resource Potential
Nepal’s agriculture-based economy offers huge potential for agro-processing – turning local raw materials into high-value packaged goods for export.
Job Variety
Work as a Quality Control Manager, Production Supervisor or Food Inspector across private companies, government bodies and international NGOs – plus entrepreneurship, product development and a huge global food market.